Beef Whole Foods Pot Roast
DESCRIPTION
NUTRITIONALLY COMPLETEBeef Whole Foods Pot Roast is a nutritionally complete recipe formulated by veterinary nutritionist, Dr. Danielle Conway. This recipe gets its nutritional power from the ingredients themselves:
Beef liver delivers vitamin A, B vitamins, copper, and iron.
Sardines canned with bone provide omega-3 fatty acids, calcium, vitamin D, and selenium.
Chia seeds and sunflower seeds contribute vitamin E, zinc, and additional fatty acids.
It requires only three supplements, calcium carbonate, a zinc tablet, and a small amount of kelp powder for iodine, because the food itself is doing most of the work. This whole-food approach to feeding reflects how many traditional human cultures have understood nutrition for centuries: eat the whole animal, eat seasonally, eat variety.
For dogs who do well on organ meat and fish, this recipe can be an excellent fit. If you prefer a simpler ingredient list with more conventional pantry staples, the Beef Pot Roast provides a more straightforward approach.
NUTRIENT PROFILE
- Protein: 77.31g (171.81% of requirement) | 30.71% of calories
- Total Fat: 56.23g (407.47% of requirement) | 49.32% of calories
- Carbohydrates: 19.97% of calories
- Calcium: 2.52g (201.33% of requirement)
- Phosphorus: 1.52g (152.08% of requirement)
- Iron: 13.89mg (138.94% of requirement)
- Zinc: 27.52mg (137.60% of requirement)
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